The annual edible tour was held today.
We started in Dias y Flores where
the yew was very popular
We moved in Campos garden
which has blossomed in the past year
Next stop: Plaza Cultural
where alcohol inkies were found (the name is to remind eaters not to consume alcohol within 48 hours)
Then some crab apples
We proceeded towards the river, finding epizote on the way
then some lamb quarter
and wild lettuce.
A good time was had by all.
Advertisement
